So I just decided to put some blossom branches from garden bushes into a pretty jug I bought in Edinburgh last year. I think it works! But at the end of this month I've decided to go a little bit red, white and blue, in celebration of all things British, royal and matrimonial. So you may get a second post about this space under the stairs this month...The little branch in the jug is lilac-scented honeysuckle. It really does smell of lilac! But the Easter scent in the house right now is a Simnel cake, baking in the oven, and the dough for some hot cross buns, rising in the heat of the baking cake. I know I'm a week in advance - I just had some time this afternoon and have cleared some space in my freezer to hold everything over for a week! What do you bake for Easter?
6 hours ago