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I'll keep you posted...
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About Me
- Floss
- near Lyon, Rhone Alpes, France
- I'm a happily married mum of two boys, aged 17 and 19, and as a family we moved to France eleven years ago. My husband works for a French company, I teach English to French people aged 6 - 60, and English reading and writing to the English-speaking children of the area. We are part of an English speaking church in Lyon. I love to shop for French vintage lace, fabric and household items, and to combine them with my British and global treasures in interesting ways.
Blogging friends I've actually met!
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Au Revoir, Wibsite!10 years ago
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Blogging friends I haven't met... yet...
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Marching into Christmas song1 day ago
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And some blogs to dream over... (or scream over!)
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11 months ago
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1 year ago
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3 years ago
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6 years ago -
7 years ago
The year of the Challenge is over...
But we're still living thrifty-and-handmade lifestyles!
Forget-me-nots from Niki's garden (Nostalgia at the Stonehouse)
Celebrating 4 years in France!
15 comments:
Hmmmm Yum!
I can almost smell them baking! xxx
Yummy - look forward to seeing the finished article.
Off to see if I've the raw ingredients for making these.
I plan to have a go too tomorrow. Made ordinary bread today and will search out my recipe for the buns tomorrow.
I love hot cross buns. When we were in the supermarket today the coffee shop was advertising 'tea and toasted Hot X buns' so we decided to treat ourselves. When the buns came they were ordinary tea cakes! I didn't like to make a fuss,but I did miss the cross!!
Mmmmm yummy!! Looks like it's going to turn out perfectly!! I love hot cross buns!!!
xxxx
wow making your own! I'm impressed.
I can see your bun mixture is smiling at me!
I bet they'll taste delicious!
I love hot cross buns!
Rachel x
Looks good so far, maybe I should try some. Looking forward to the end result.
I've always wanted to make hot cross buns but never have. After seeing how much ones from the bread shop cost yesterday I think that might be motivating enough! Are they easy?
I think I've finally pigged out on hot-cross buns- I buy a packet a week as soon as they appear but just couldn't bring myself to choose them this week! I did score a cross into the top of our chicken pie tonight!! I love your post from yesterday. Our rector held a Passover Meal in church last night with full explanation of the symbolism., fascinating stuff- but of course I forgot my camera!
Hummm, it looks yummy already!!
xx
That looks lovely, are they easy to make? I've never tried. They need yeast, don't they? Let us know how they turned out. I can almost feel the butter melting on them...
Hot Cross Buns are so delicious! With lashings of butter of course, and a lovely cup of tea. Yummy.
Good luck. I hope they turn out fab.
I love hot cross buns. Unfortunately, if I have them in the house I eat too many. Isn't it sad that two years of exercise can be cancelled out by a few hot cross indulgencies? xx
Yet another thing I miss about the uk! - maybe I should make them too!
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